Sauteed sausage with Scallion - simple version-You Are Foodie

By Amanda
77

Sauteed sausage with Scallion - simple version

There is really nothing to eat these days, so I thought of this dish. It is very simple.

Main Ingredients

Barbecue sausage Barbecue sausage
scallion 2

Auxiliary Ingredients

ginger 3 pieces

Step 1 . Remove the plastic skin from the barbecue sausage.

Step 2 . Cut the barbecue sausage into thin slices and set aside for later use.

Step 3 . Cut scallions into diamond shaped pieces and slice ginger into slices.

Step 4 . Put oil in the pot, heat up the oil, add scallions and stir fry.

Step 5 . Pour in the barbecue sausage and stir fry a few more times, then add a few drops of dark soy sauce to color it.

Step 6 . Finally, add salt, monosodium glutamate, and thirteen spices, and remove from the pot.

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