Crispy cabbage-You Are Foodie

By Elaine
77

Crispy cabbage

Main Ingredients

peanut A moderate amount of
Cabbage appropriate amount

Auxiliary Ingredients

scallion A moderate amount of
garlic A moderate amount of

Step 1 . Shred cabbage.

Step 2 . Put a little oil in the pot, cool the oil into the peanuts, and fry slowly over low heat.

Step 3 . Deep fry until yellow and crisp, remove and drain for standby.

Step 4 . Heat the oil and put garlic slices and shredded green onions into the pot to make them fragrant.

Step 5 . Add cabbage and stir fry.

Step 6 . When the cabbage softens and the soup is drained, add peanuts.

Step 7 . Add chicken essence, salt and pepper oil to taste and bring out of the pot.

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