Braised frozen tofu with soybeans and mushrooms-You Are Foodie

By Geoff
59

Braised frozen tofu with soybeans and mushrooms

Main Ingredients

Auxiliary Ingredients

garlic A moderate amount of
ginger appropriate amount
scallion A moderate amount of

Step 1 . Prepare the ingredients.

Step 2 . Cut the frozen bean curd into small pieces, blanch the soybeans in boiling water for a while, and then cut the mushrooms into small pieces, green peppers into small pieces, and chopped onions, ginger, garlic, and pepper.

Step 3 . Pour oil into the frying pan and fry chopped chives, ginger, garlic and chili.

Step 4 . Pour in frozen tofu and mushrooms and stir.

Step 5 . Add 2 tablespoons of oil, 1 tablespoon of light soya sauce, a little sugar, and a little water to boil.

Step 6 . Pour in the green beans and continue to cook for 3 minutes.

Step 7 . Add green pepper, stir fry, add a little salt, chicken essence, vinegar, and water powder, stir fry evenly.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!