Golden needle vermicelli green vegetable soup
Step 1 . Ingredients: Flammulina velutipes, vermicelli, green vegetables, carrots.
Step 2 . Shredded carrot; Soak the vermicelli in hot water.
Step 3 . Wash the vegetables.
Step 4 . Put water in the pot to boil, put some oil after the water boils, put the vermicelli down and cook until 8 mature.
Step 5 . Add Flammulina velutipes and cook them together.
Step 6 . Add carrots when they are ripe at 9.
Step 7 . Add green vegetables, salt and pepper.
Step 8 . Fill the bowl.
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