Huaishan clear soup-You Are Foodie

By Jocelyn
14

Huaishan clear soup

Main Ingredients

Chinese yam A moderate amount
Corn 1
Carrot 1

Auxiliary Ingredients

Chicken essence appropriate amount
salt A moderate amount of
Peanut oil appropriate amount

Step 1 . Prepare the raw materials.

Step 2 . Carrot is cut with a hob.

Step 3 . Cut corn into sections.

Step 4 . Huaishan peeled and sliced.

Step 5 . Put the corn and carrot into the pot together and cook them in cold water.

Step 6 . Bring to a boil over high heat, add peanut oil and cook for 5 minutes.

Step 7 . Add Huaishan and cook for two minutes.

Step 8 . Add salt chicken essence to taste.

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