Diced chicken with vegetables
Step 1 . Wash and dice chicken breast, marinate with dry starch, salt and cooking wine for 10 minutes; Dice broccoli root, green pepper and carrot respectively.
Step 2 . Heat oil in a frying pan and stir fry chopped garlic and ginger. Add diced chicken and stir fry; Stir fry until almost ripe. Remove.
Step 3 . Stir fry the green beans with oil in the pot and simmer for 2 minutes with a little water.
Step 4 . Then add diced carrot, diced green pepper, diced orchid root and sweet corn, and stir fry in oyster sauce for a while.
Step 5 . Finally, add diced chicken and stir fry. Sprinkle salt and chicken essence and stir well.
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