Simple home cooked food --- home fried soybean
It is a simple homely dish without any technical content.Just add some spicy soybean sauce to make simple dishes more delicious.Add some salt to the water when the soybeans are boiled to keep them green.Cooking soybeans in advance can also shorten the frying time.
Step 1 . Get all the ingredients ready.
Step 2 . Rinse the edamame beans and put them into a pot of boiling water. Boil for 3 minutes. Add a little salt to the water.
Step 3 . Wash red sausage, carrot and green pepper and dice them.
Step 4 . Heat the wok with oil and add hot soybean paste.
Step 5 . Add onion, ginger and garlic to stir fry until fragrant.
Step 6 . Pour in the green beans and carrots and stir well.
Step 7 . Add light soy sauce.
Step 8 . Add white sugar.
Step 9 . Pour in a little water and cook for a while to let the green beans taste.
Step 10 . Quick dry the water and pour in the sausage and green pepper.
Step 11 . Stir well and pour in a little sesame oil and chicken essence.
Step 12 . Stir well again and turn off the heat.
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