Hundred leaf ham roll-You Are Foodie

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By Monroe
75

Hundred leaf ham roll

Main Ingredients

Step 1 . Ingredients: hundred leaves, ham, crab mushroom.

Step 2 . Cut the hundred pages into rectangular pieces 10 cm long and 5 cm wide. The ham is also cut into thin slices and spread on hundreds of pages.

Step 3 . Put the crab mushroom on top and roll it up from one side.

Step 4 . Tie up with scalded garlic leaves.

Step 5 . Put the rolls into the steamer and steam for 8-10 minutes.

Step 6 . Take out the dish and pour the sauce on it.

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Cooking Steps

Hundred leaf ham roll

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