Cooking Steps

Steamed vermicelli with red paste crab

Steamed vermicelli with red paste crab

Blind crab steamed vermicelli, can't you say which cuisine? In short, the fans are delicious, and the crabs are also delicious!
Main Ingredients
Auxiliary Ingredients
1. this dish is cold. People with cold stomach should eat less.
-- Cooking Steps --
Steamed vermicelli with red paste crab
Step 1 . Get your fans ready, blind crab
Steamed vermicelli with red paste crab
Step 2 . The vermicelli are made good by soaking in warm water
Steamed vermicelli with red paste crab
Step 3 . Clean the mud crab with a brush, open the flap, remove the stomach, gills, bottom cover, and cut four flaps
Steamed vermicelli with red paste crab
Step 4 . Put the vermicelli in a large bowl and sprinkle some salt
Steamed vermicelli with red paste crab
Step 5 . Put the paste crab on the vermicelli, add shredded ginger, garlic, cooking wine and pepper
Steamed vermicelli with red paste crab
Step 6 . Steam for 10 minutes
Steamed vermicelli with red paste crab
Step 7 . Dull for 2 minutes
Steamed vermicelli with red paste crab
Step 8 . Pour some steamed fish soy sauce
Steamed vermicelli with red paste crab
Step 9 . Sprinkle some scallions and pour hot oil on them
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