
Roasted chicken wings in microwave oven
Fortunately, since the summer, my family has been eating porridge for three meals. My parents in law don't have very high requirements for dishes. They bought a kilo of chicken wings and made a microwave roast of the wing root and the middle of the wings at night. The tip of the wings was thrown away from the refrigerator and burned. I don't need to smell the smell of oil smoke. The most important thing is that my little friend likes it very much. My daughter has three chicken wings with a bowl of white porridge. She doesn't have snacks at night and takes two as snacks. It seems that she is very satisfied with the dish. Frankly speaking, I have been seduced. Have I seduced you?Marinate chicken wings for a long time. If there is no wing root, it should be ten minutes. This can be adjusted according to the power of each company.

Step 1 . Wash chicken wings and chop into three pieces.

Step 2 . Don't use the wing tip. Use a fork to fork holes on the chicken wing.

Step 3 . Put it in a large container, and put ginger shreds, oyster sauce, soy sauce, sesame oil, barbecue powder and a little salt in turn.

Step 4 . Put it in the refrigerator and marinate for two hours.

Step 5 . After taking out, each piece of chicken wing is evenly coated with raw flour.

Step 6 . Put it on the special grill for microwave oven and turn it over in the middle for 12 minutes.

Step 7 . You can make delicious chicken wings without oven.
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