Cooking Steps

Yam beef soup

Yam beef soup

This soup comes from the countryside. Authentic farm food.
Main Ingredients
Auxiliary Ingredients
1. it is hard to scrape the yam, and the yam will slide. Pay attention to the blade to prevent hand injury.2. if the yam has a large fracture or the last point cannot be grasped. You can use the back of the knife to break it up a little bit.3. the taste must be adjusted first. Otherwise, when the yam becomes sticky after being put into the pot, the flavor will not melt4. there is no need to pat sweet potato powder on beef. Yam itself has a similar effect
-- Cooking Steps --
Yam beef soup
Step 1 . Wash the Chinese yam, beef and ginger. A little coriander (I use coriander this time)
Yam beef soup
Step 2 . Chinese yam peeling (disposable gloves can be used to prevent slipping and itching). Scrape the Chinese yam with the other end corresponding to the handle of the knife to make the Chinese yam paste (as shown in the figure) PS: 1 This step is laborious, and the Chinese yam will slide. Pay attention to the blade to avoid hurting your hands. 2 If the yam is broken in large pieces or the last point cannot be grasped. It can be broken with the back of the knife.
Yam beef soup
Step 3 . Scrape the yam, slice the beef, and pat the ginger (ginger can be bigger, depending on your taste). At this time, put a little oil in the pot. Add ginger when cooking for 40%. Then add 1.2 litres of water. Add pepper, salt, MSG and sugar to adjust the taste
Yam beef soup
Step 4 . In general, adjust the seasoning to the spicy taste of pepper. It is better to be slightly salty. Once the water is boiled, pour the yam into it and stir it constantly to prevent it from sticking to the pan. Until the pot starts, you can eat beef slices. Boil again and sprinkle with coriander. PS: 1 The taste must be adjusted first. Otherwise, when the Chinese yam becomes thick after being put into the pot, the seasoning will not melt. 2 The beef needs no more sweet potato powder, and the Chinese yam itself has a similar effect
Yam beef soup
Step 5 . Enjoy
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Scrambled Eggs with Chinese Chives

Scrambled Eggs with Chinese Chives

Leek,egg,garlic,Hot pepper,salt,Chicken essence,vegetable dish,home cooking,Common dishes
The best product for nourishing Yin in summer --- duck meat and pepper leaves

The best product for nourishing Yin in summer --- duck meat and pepper leaves

Duck meat,onion,Tomatoes,Pepper leaf,cake,ginger,staple food,home cooking,Autumn recipes
Rice fish head and cabbage soup

Rice fish head and cabbage soup

Rice fish head,cabbage,Rice oil,ginger,garlic,Cooking wine,salt,Seafood seasoning powder,Lake starch,Soups,children,lunch
Beer fish

Beer fish

Grass carp body,Green Pepper,Red pepper,scallion,ginger,garlic,Hot Dishes,home cooking
Recently, the hot practice of

Recently, the hot practice of "net red dirty bag"

strong flour,low-gluten flour,water,salt,Powdered Milk,Fine sugar,butter,Dark chocolate,White chocolate,unsalted butter,Crispy butter,Egg liquid,Chocolate bar,Cocoa powder,Matcha powder,Monascus powder,baking,afternoon tea,student
Multicolored corn kernels

Multicolored corn kernels

Tender corn,Red Pepper,Pepper,Minced meat,onion,Hot Dishes
Braised noodles with beans

Braised noodles with beans

Beans,potato,flour,pork,green Chinese onion,garlic,ketchup,The soy sauce,salt,Seasoning bag
Apple in Hot Toffee

Apple in Hot Toffee

Apple,White sugar,starch,Hot Dishes,home cooking,lunch,dinner
Braised pork knuckle with rice wine and peanuts

Braised pork knuckle with rice wine and peanuts

Trotter,peanut meat,Hot Dishes,children,the elderly,Dinner with friends,Winter recipes,lunch
[vanilla chocolate milk jelly]

[vanilla chocolate milk jelly]

Dark chocolate,Dessert,Pudding