Pineapple strawberry jam-You Are Foodie

By Nicole
48

Pineapple strawberry jam

Pineapple and strawberries are fragrant. I like them even more with their granular and crispy taste!

Main Ingredients

strawberry 500 g

Auxiliary Ingredients

salt A moderate amount of
vinegar appropriate amount
White sugar 250g
pineapple 1/4

Step 1 . Put the strawberries into a basin, remove them from Seoul, and wash them with water and a little salt.

Step 2 . Cut the strawberries into two pieces on the plate, and cut the pineapple into small cubes.

Step 3 . Put into a large bowl, add sugar and mix well.

Step 4 . Water comes out of pickling.

Step 5 . Put it in a pot and bring it to a boil.

Step 6 . Use a spoon to continuously stir the juice in the pan.

Step 7 . Finally, add a little white vinegar and mix well.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Stewed Egg with Tofu

Laoxiangshi lactone tofu,Minced meat,mushrooms,Frozen corn kernels,egg,salt,Chicken essence,Regular smoking,Light soy sauce,Oyster sauce,sugar,Hot Dishes,home cooking

Sheep Feet Radish

Sheep hoof,radish,garlic bolt,salt,oil,Light soy sauce,Vinegar,Cooking wine,Octagon,chinese cinnamon,Geranium leaf,Angelica dahurica,Pepper,fennel,Hot Dishes,home cooking

Stir fried pork liver with chili

Pepper,Pig liver,Cooking wine,pepper,salt,Light soy sauce,Hot Dishes,home cooking,the elderly,Spring recipes,Banquet dishes,lunch,Iron supplement,Zinc supplement,Selenium supplement,Bright eyed,whet one\'s appetite,Tonifying deficiency and nourishing body,Delay aging