Hand shredded cake
Hand tearing cake is a very delicious pasta. As long as you eat it, you can't stop your mouth. There are a lot of hand shredded cake oil sold outside. It tastes delicious, but now they all advocate less oil and health. They can also make their own at home. Less oil and health
Step 1 . Hot water is used to warm the noodles, knead them into dough, and leave them to wake up for about 10 minutes
Step 2 . Chop the onion and set aside
Step 3 . Roll the awakened noodles into pancakes
Step 4 . Sprinkle a proper amount of salt and brush a layer of oil to cover with scallions
Step 5 . As shown in the figure, cut with a knife without cutting in the middle
Step 6 . Folded layer by layer
Step 7 . Fold it into a square and knead it around
Step 8 . Make it thinner
Step 9 . Pour in a proper amount of oil
Step 10 . After the oil is hot, put the cake into the pan and bake it on low heat
Step 11 . Burn one side before the other
Step 12 . Spread the cake with hands or shovels. When the cake is ripe, it can be cooked
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