New Orleans Roasted Chicken Wings-You Are Foodie

By Fabian
17

New Orleans Roasted Chicken Wings

Main Ingredients

Chicken wings (middle) 500g
New Orleans barbecue 35g

Auxiliary Ingredients

sesame A moderate amount of
oil appropriate amount

Step 1 . Cut the back of the wing and the middle of the two bones with a knife.

Step 2 . Pour in the barbecue and grasp it with your hands (leave a little for brushing).

Step 3 . Put the chicken wings into the food substitute, gently massage them, and then place them at low temperature for more than 3 hours.

Step 4 . Put tin foil on the baking tray and put chicken wings on it.

Step 5 . Preheat the oven and bake the chicken wings at 200 ℃.

Step 6 . When the skin is dry, brush the barbecue material three times, sprinkle sesame seeds after the last brush, and then bake it for 3 minutes.

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