Mixed crab meat
Step 1 . Rinse the fresh crabs, bind the legs and feet with ropes, put them on the steaming tray belly up, and steam them through water.
Step 2 . After cooling, remove the crab cover, take out the crab roe, chop off the crab legs, and squeeze out the crab meat; Slice the crab, take out the crab meat, and put it into a clean plate for later use.
Step 3 . Then mix vinegar, soy sauce, salt, sugar, onion, ginger, garlic, chili noodles, monosodium glutamate and sesame oil into a juice, and evenly pour it on the crab meat
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