Diced eggplant noodles
Raw materials for making eggplant diced brine: streaky pork, round eggplant, garlic. Dice the streaky pork and eggplant, chop the garlic into minced garlicStep 1 . Heat the pot and add peanut oil
Step 2 . Add minced garlic
Step 3 . Add diced tomato
Step 4 . stir-fry
Step 5 . Stir fry until the diced eggplant becomes soft
Step 6 . Put out the stir fried diced eggplant for standby
Step 7 . Began to stir fry tomato cubed brine
Step 8 . Start another pot. After the pot is heated, add peanut oil, add diced meat and stir fry it. After the diced meat changes color, add cooking wine and soy sauce, then add the processed diced tomato, add salt for seasoning, and finally add water starch. Stir it evenly and it will be OK
Step 9 . Start another pot, add peanut oil after the pot is hot, add diced meat and stir fry it. After the diced meat changes color, add cooking wine, soy sauce, then add the processed diced eggplant, and add salt for seasoning,
Step 10 . Start another pot, add peanut oil after the pot is hot, add diced meat and stir fry it. After the diced meat changes color, add cooking wine, soy sauce, then add the processed diced eggplant, and add salt for seasoning,
Step 11 . Finally, add the water starch, stir well, and it will be OK
Step 12 . Stir fried diced eggplant
Step 13 . Boil the noodles, pour the tomato diced brine, and prepare for the meal
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