
Diced eggplant noodles
Raw materials for making eggplant diced brine: streaky pork, round eggplant, garlic. Dice the streaky pork and eggplant, chop the garlic into minced garlic
Step 1 . Heat the pot and add peanut oil

Step 2 . Add minced garlic

Step 3 . Add diced tomato

Step 4 . stir-fry

Step 5 . Stir fry until the diced eggplant becomes soft

Step 6 . Put out the stir fried diced eggplant for standby

Step 7 . Began to stir fry tomato cubed brine

Step 8 . Start another pot. After the pot is heated, add peanut oil, add diced meat and stir fry it. After the diced meat changes color, add cooking wine and soy sauce, then add the processed diced tomato, add salt for seasoning, and finally add water starch. Stir it evenly and it will be OK

Step 9 . Start another pot, add peanut oil after the pot is hot, add diced meat and stir fry it. After the diced meat changes color, add cooking wine, soy sauce, then add the processed diced eggplant, and add salt for seasoning,

Step 10 . Start another pot, add peanut oil after the pot is hot, add diced meat and stir fry it. After the diced meat changes color, add cooking wine, soy sauce, then add the processed diced eggplant, and add salt for seasoning,

Step 11 . Finally, add the water starch, stir well, and it will be OK

Step 12 . Stir fried diced eggplant

Step 13 . Boil the noodles, pour the tomato diced brine, and prepare for the meal
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