Cooking Steps

The cake that absolutely conquers everyone -- Chocolate Cheese Cake

The cake that absolutely conquers everyone -- Chocolate Cheese Cake

Cheese cake is a very special kind of cake. Different cheese cake recipes and making methods vary greatly. In fact, some heavy cheese cakes have broken away from the concept of traditional cakes. There is no need to beat eggs or use any bulking agent. There is even no flour in the formula. For example, this chocolate cheese cake is a very unique heavy cheese cake with strong cheese flavor. With sweet chocolate, it can definitely conquer all dessert lovers
Main Ingredients
Auxiliary Ingredients
Baking: water bath method, 150 ° C in the middle of the oven, 70 minutes
-- Cooking Steps --
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 1 . Ingredients: cake bottom: 180g digestive biscuits, 90g butter, cake body: 450g cream cheese, 3 eggs, 90g fine granulated sugar, 110ml animal light cream, 2.5ml vanilla essence, thick chocolate surface: 125g dark chocolate, 110g animal light cream, 18G butter
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 2 . 1. Prepare an 8-inch flexible bottom round mold for the production of cake bottom, and wrap the flexible bottom round mold with tin foil,
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 3 . Weighed and digested biscuits
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 4 . Put it into the cooking machine
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 5 . Smash
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 6 . 90g butter is heated and melted into liquid state
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 7 . Pour the digested biscuits into the liquid butter
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 8 . Mix well, spread it on the bottom of the 8-inch loose bottom round mold, press it with a small spoon, flatten it, and put it into the refrigerator for refrigeration
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 9 . 2. Make the cake and put the cream cheese into the egg bowl
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 10 . Take a basin, pour hot water into it, put the egg beating basin containing cream cheese into the hot water basin, heat and soften it with water, add fine granulated sugar, and beat it with an electric egg beater until smooth
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 11 . Add 3 eggs in batches
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 12 . Take out the egg bowl from the hot water basin and add 110ml animal light cream
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 13 . Add vanilla extract
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 14 . Stir well to make cheese cake paste
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 15 . Add the cheesecake paste to the cake mold
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 16 . Put the cake mold into the baking pan, pour hot water into the baking pan, and the water should be less than 1/3 of the height of the cake paste. Preheat the oven 150 degrees, middle layer, up and down fire, 70 minutes
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 17 . The baked cheese cake should be cooled to room temperature without demoulding
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 18 . 3. Thick chocolate, dark chocolate on the surface, 90g oil, cut into small pieces, and add 110g animal light cream
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 19 . Isolate water and heat it to liquid state
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 20 . When it is warm, add the cake mold and pour it directly on the cheese cake
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 21 . Put it in the refrigerator for more than 4 hours
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 22 . When demoulding, use a knife to draw a circle along the inner wall of the cake mold to demould easily
The cake that absolutely conquers everyone -- Chocolate Cheese Cake
Step 23 . When cutting the cake, prepare a bowl of hot water, soak the cake knife in hot water and then cut the cake. The cake will be very neat. Wipe the knife clean and dip it in hot water every time you cut it
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