Hot and sour duck blood-You Are Foodie

By James
100

Hot and sour duck blood

1. the iron content in animal blood is high, and it exists in the form of heme iron, which is easy to be absorbed and utilized by human body. Children at the stage of growth and development and pregnant or lactating women eat more dishes with animal blood, which can prevent iron deficiency anemia and effectively prevent middle-aged and elderly people from suffering from coronary heart disease, arteriosclerosis and other diseases.2. animal blood has the function of promoting bowel movement, removing the sediment and dirt in the intestinal cavity, and purifying harmful substances such as dust and metal particles, so as to avoid cumulative poisoning. Therefore, it is the "street sweeper" of human dirt.3. animal blood contains vitamin K, which can promote blood coagulation and hemostasis.4. animal blood can also provide a variety of trace elements for the human body, which is beneficial to the recuperation after malnutrition, kidney disease and cardiovascular disease.

Main Ingredients

Duck blood 300g

Auxiliary Ingredients

Shallot A moderate amount of

You can adjust the amount of vinegar according to your preference.

Step 1 . Fresh duck blood.

Step 2 . Heat the wok and add oil. Add dried chilli, Chinese prickly ash, ginger and garlic into the wok. Add bean paste and stir fry until fragrant.

Step 3 . Add duck blood, add soy sauce, vinegar, cooking wine and cook for 3 minutes. Turn off the heat, add chicken essence and mix well.

Step 4 . Plate and sprinkle with scallions.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Hakka southern fried meat with milk

Flower meat,fungus,egg,Potato flour,Private dishes,children,the elderly,Hakka cuisine,Autumn recipes,lunch,well-known dish

Dipping material

Garlic granules,Light soy sauce,mature vinegar,street food,Hot Pot

Cranberry cheese cookies

butter,low-gluten flour,Minced mozzarella cheese,Dried cranberry,Powdered sugar,egg-yolk yellow,salt,baking

Stewed Rice with Chicken Leg

drumsticks,mushrooms,potato,Carrot,cabbage,onion,oil,chopped green onion,Balsam oil,soy sauce,Regular smoking,Oyster sauce,pepper,Ginger powder,Crystal sugar,sugar,staple food

Mushroom oil cabbage

Chinese Cabbage,mushrooms,Oyster sauce,The soy sauce,Minced garlic,salt,oil,Water lake powder,chopped green onion,Hot Dishes,vegetable dish,home cooking,Common dishes,the elderly,Summer recipes,dinner,Working meal,Promoting blood circulation and removing blood stasis

Beef Brisket with tomato

sirloin,Tomatoes,ginger,scallion,salt,Hot Dishes,home cooking,the elderly,Autumn recipes,Winter recipes,Banquet dishes,lunch

Braised beancurd with clam meat

Clam meat,Bean curd,Mushroom,ginger,Broad bean,Pepper,scallion,egg,Hot Dishes,home cooking,the elderly,Summer recipes,Banquet dishes,lunch

Omelette

egg,rice,cucumber,Corn grain,Carrot,sausage,salt,Seaweed,green Chinese onion,staple food,home cooking,children,rice,lunch,Working meal

[Beijing] stir fried lettuce

Lettuce,vegetable oil,salt,White sugar,Light soy sauce,Hot Dishes,vegetable dish,home cooking

Pot fried pork with cauliflower

Cauliflower,green pepper,streaky pork,Thai pepper,Lao GanmaChilipaste,White sugar,Chicken essence,Steamed fish with soy sauce,salt,pepper,garlic,scallion,Hot Dishes,home cooking,pregnant woman,the elderly,Autumn recipes,Winter recipes,lunch,dinner,student

Cooking Steps