Crispy potato-You Are Foodie

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Crispy potato

By Dominic
49

Crispy potato

Main Ingredients

potato A moderate amount of

Auxiliary Ingredients

garlic A moderate amount of
ginger appropriate amount
Scallion flower appropriate amount
Dry pepper appropriate amount

Crispy potato

Step 1 . 1. Wash and cut the chives.

Crispy potato

Step 2 . 2. Cut the dried chilli, ginger and garlic.

Crispy potato

Step 3 . 3. Peel the potatoes, wash and slice them, put them in a fresh-keeping bag, and heat them in the microwave oven for about 4 minutes. After the potatoes are cooked, take them out and put them on a plate.

Crispy potato

Step 4 . 4. Coat both sides of the potato evenly with cornflour.

Crispy potato

Step 5 . 5. Pour 1 jin of rapeseed oil into the pot, heat the oil to 80% hot, then put in potato chips and fry until slightly yellow.

Crispy potato

Step 6 . 6. Remove the fried potatoes and put them on the plate.

Crispy potato

Step 7 . 7. Leave a little base oil in the pot, heat it over medium heat, add salt, dried chilli, pepper, Chinese prickly ash, five spice powder, and a little white sugar to stir fry until fragrant.

Crispy potato

Step 8 . 8. Add the fried potato chips and stir them quickly.

Crispy potato

Step 9 . 9. Finally, add chopped green onion and chicken essence.

Crispy potato

Step 10 . 10. A plate of crispy and spicy potato chips will be put into the pot.

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