Home made bean curd
A few days ago, I bought the lactone needed to make bean curd and made bean curd twice.
Step 1 . Soy beans are soaked for different times according to the temperature of water. About 5-6 hours in summer.
Step 2 . Other raw materials
Step 3 . Use a soymilk machine to make soymilk.
Step 4 . Filter and pour into the pan.
Step 5 . 2 grams of lactone are boiled with 20 grams of cold boiled water.
Step 6 . The temperature of soybean milk should be 90-95 ℃. Pour it directly into the basin containing lactone.
Step 7 . Allow to stand for 10-15 minutes
Step 8 . According to personal preference, add leek flower sauce and marinate
Step 9 . Finished product drawing
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