Fried sea cucumber
The sea cucumber can be kept in the refrigerator after mixing with the mixture. It can be taken out and fried when necessary. It is convenient and delicious!Sea cucumber can be peeled, washed and frozen. It tastes a little bad, but it can be used as a backup dish.
Step 1 . Hammer, wrap it in plastic wrap.
Step 2 . Sand ginseng beating.
Step 3 . Put it in a basin.
Step 4 . Cut onions, garlic, and scallions into small pieces.
Step 5 . Put it in a juicer and add 5 spoons of water to squeeze the juice.
Step 6 . Heat the wok with oil (slightly more oil) and fry over medium heat for 6 minutes.
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