
Fried chicken leg with mushroom

Step 1 . Preparation of materials

Step 2 . Chop chicken legs into large pieces, cut mushrooms, green peppers and ginger into slices

Step 3 . Marinate chicken drumsticks with cooking wine, soy sauce, salt and other seasonings for 15 minutes

Step 4 . Pour oil into the pot and add ginger slices when the oil is hot

Step 5 . Pour in chicken drumsticks and stir fry

Step 6 . Stir fry until the chicken is discolored

Step 7 . Add mushroom and green pepper and stir fry again

Step 8 . Add a small amount of water, bring to a boil, collect the sauce, and then put it out of the pot after seasoning

Step 9 . finished product
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