Winter love simple version -- fried shrimp skin with white gourd-You Are Foodie

By Ruth
44

Winter love simple version -- fried shrimp skin with white gourd

Some time ago, after seeing the kitchen, Li Tong made a love affair with his mother in winter. I was going to buy shrimp at the vegetable market, but my mother didn't want to spend money. Forget it, let's use shrimp skin instead. Winter's little love, to my mother.

Main Ingredients

Shrimp skin A moderate amount of
Wax gourd A moderate amount of

Auxiliary Ingredients

salt A moderate amount of
Delicious appropriate amount

Step 1 . Slice wax gourd and set aside

Step 2 . Shrimp skin bought in the supermarket

Step 3 . After the oil is heated in the hot pot, add wax gourd and stir fry, then add shrimp skin and stir fry together.

Step 4 . Pour in the delicious wax gourd and color it. Then add salt. During the frying process, the wax gourd will slowly come out of the water. Lean on the water, and then you can come out of the pot.

Step 5 . Well, winter's little love comes out of the pot. Let mom taste it, ha ha.

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