Cabbage roll

This is a favorite cabbage roll. The whole family likes it and makes cabbage rolls in different ways. There are cooked fillings and raw fillings. There are fish meat stuffing, meat paste stuffing, chicken stuffing and so on. It can be steamed, fried and roasted to eat cabbage rolls. Today, I made a fried cabbage roll with cooked stuffing.

Main Ingredients

• Chinese Cabbage A moderate amount of

Auxiliary Ingredients

• Diced fish appropriate amount
• Diced meat appropriate amount
• chopped green onion appropriate amount
• Diced sausage appropriate amount
• Diced carrot appropriate amount