Cucumber
Step 1 . Crush the cucumber, cut it into sections, and put it on a plate.
Step 2 . Stack minced garlic, ginger, chili on top, drizzle with soy sauce, and a little salt (if you like vinegar, you can add a few drops, don't put too much).
Step 3 . Heat up the vegetable oil pot, drizzle with raw salt, mix well and let the seasonings taste. Sealing the freezer with plastic wrap for one hour in summer makes it more refreshing.
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