Cooking Steps

Flammulina velutipes Bacon

Flammulina velutipes Bacon

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Step 1 . Cut the bacon into large pieces of 6cm, and divide the flammulina velutipes into 10 portions,
Step 2 . Wrap the Flammulina velutipes with bacon and brush with hot sauce, then fix it with toothpick for later use.
Step 3 . Open the electric cake file, brush some oil, put in the fixed bacon roll, fry for 10 minutes, and serve.
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