Qiuli Runfei ointment
Autumn pear lung moistening cream, a good tonic in autumn, took two hours before and after. It was finally cooked in the middle of the night. It is especially suitable for dry autumn. The sweet one is also good to drink
Step 1 . Three Sydney pears, washed and peeled
Step 2 . Prepare 20g ginger, slice, 2 Momordica grosvenorii, 100g red jujube, denude, 10g Fritillaria thunbergii
Step 3 . Cut the pears into small pieces and smash them with a cooking machine
Step 4 . Momordica grosvenorii is broken, and Fritillaria thunbergii is also broken, but if you forget to take photos, it is more difficult to crush
Step 5 . Put all the ingredients into the casserole, add an appropriate amount of purified water, and start to boil
Step 6 . Boil it for about 1 hour, and it's almost rotten
Step 7 . Filter out the dross
Step 8 . Add an appropriate amount of rock sugar, continue to boil for half an hour, and then turn off the heat and simmer for 20 minutes
Step 9 . At the end of the pot, there is only one bowl left, and it's done. After cooling, add honey, put it in the refrigerator for refrigeration, and take oneortwo spoons of hot water to drink each time
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