Cumin gizzard

The chicken gizzard has the effect of eliminating food and guiding stagnation, helping digestion and treatment of fullness, vomiting, nausea, diarrhea, malnutrition, thirst, drowning, chancre and aphthous ulcer, as well as facilitating and eliminating dyspepsia. When selecting chicken gizzards, you should choose fresh chicken gizzards that are elastic and shiny, red or purplish red in appearance, and firm and thick in texture; The stale chicken gizzards are dark red, inelastic and lustrous, and the meat is soft. It is not suitable to buy.

Main Ingredients

• Chicken gizzard 300g

Auxiliary Ingredients

• Cooking wine appropriate amount
• green Chinese onion appropriate amount
• salt A moderate amount of
• Raw smoke appropriate amount
• Cumin A moderate amount of
• oil appropriate amount

1. Put cumin in the pot before it comes out. Add more cumin and pepper to make it taste better.2. it's delicious, but I think it's better to press it in a pressure cooker. I have bad teeth.