Cooking Steps

Braised chicken leg

Braised chicken leg

During the Spring Festival, my husband went to the East and had a free meal of braised chicken drumsticks. He never forgot it. Suddenly I said I would eat today. I took four drumsticks home when I got off work.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Braised chicken leg
Step 1 . Cut the boneless chicken leg into small strips and marinate it with all spices except garlic for 30 minutes
Braised chicken leg
Step 2 . Prepared condiment
Braised chicken leg
Step 3 . After the chicken leg is marinated and tastes good, heat the pot and pour in the oil. Put the garlic in the pot and fry until fragrant
Braised chicken leg
Step 4 . Pour the cured chicken leg
Braised chicken leg
Step 5 . When you see the chicken has changed color, add green pepper. There is no need to put salt any more. The salt has already been put into the pickle.
Braised chicken leg
Step 6 . Add your own home made chili sauce. If you can't replace it with Pixian Bean Paste, it won't be hot.
Braised chicken leg
Step 7 . Add coriander, chicken essence and cook.
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