Hot and sour purslane salad-You Are Foodie

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By Mandy
91

Hot and sour purslane salad

Main Ingredients

purslane A moderate amount of

Auxiliary Ingredients

Chives A moderate amount of

Step 1 . Pick and wash the purslane.

Step 2 . Boil the water in the pot and add a little oil, then blanch purslane.

Step 3 . After blanching, put it into a big bowl and cool it.

Step 4 . Use the above condiments to make juice.

Step 5 . Chop the scallions and mash the ginger and garlic.

Step 6 . Pour the mixed juice into a bowl and sprinkle with scallions.

Step 7 . Mix well and serve on a plate.

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