Fragrant peanut paste-You Are Foodie

By Calvin
73

Fragrant peanut paste

Peanut paste is one of the traditional desserts in Guangdong. Regular consumption can replenish blood, nourish skin and strengthen body. Moreover, it is beneficial for the treatment of pale face, low spirits, lukewarm hands and feet, and weak waist and feet.

Main Ingredients

Peanut without clothes 200g

Auxiliary Ingredients

Sticky rice noodles 50g

1) Sticky rice noodles must be stirred evenly without particles, so that they can be poured into the pot and boiled without knots.2) The water is not specified, because everyone likes different tastes. I like it thinner3) It usually looks thin when boiled. It will become thicker and sweeter when cold

Step 1 . Stir fry without oil on medium heat until cooked (turn yellow slowly)

Step 2 . After cooling, grind it with mixer for standby

Step 3 . Stir the glutinous rice flour with water for later use

Step 4 . Add water to the pot, put the peanut powder and brown sugar into the pot, boil and saccharify

Step 5 . Add the boiled glutinous rice flour (stir and cook at the same time) and boil it slowly

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