Stir fried shredded potato with chili
It's best to dish shredded potatoes when you're busy. It's convenient and fast. It's also a good dish for dinner. Try to eat light dinner, and you'll keep your beautiful figure!Finally, vinegar can preserve the nutrition of food and keep the crisp taste of potato shreds.
Step 1 . Shred potatoes, wash and set aside
Step 2 . Cut celery
Step 3 . Shred green and red pepper, sliced pork, sliced ginger and onion
Step 4 . Put oil in the frying pan, and put a few star anise pepper grains into the frying pan to fry until fragrant
Step 5 . Put onion and ginger
Step 6 . Stir fry the meat until it changes color
Step 7 . Add shredded potatoes and stir fry
Step 8 . Release the soy sauce and continue to stir fry the oyster sauce
Step 9 . Add celery and continue to stir fry
Step 10 . Add green red pepper shreds, and finally add vinegar and salt
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