Stir fried shredded potato with chili-You Are Foodie

By Clara
36

Stir fried shredded potato with chili

It's best to dish shredded potatoes when you're busy. It's convenient and fast. It's also a good dish for dinner. Try to eat light dinner, and you'll keep your beautiful figure!

Main Ingredients

potato 1

Auxiliary Ingredients

Red pepper appropriate amount
Celery A moderate amount of
green pepper A moderate amount of

Finally, vinegar can preserve the nutrition of food and keep the crisp taste of potato shreds.

Step 1 . Shred potatoes, wash and set aside

Step 2 . Cut celery

Step 3 . Shred green and red pepper, sliced pork, sliced ginger and onion

Step 4 . Put oil in the frying pan, and put a few star anise pepper grains into the frying pan to fry until fragrant

Step 5 . Put onion and ginger

Step 6 . Stir fry the meat until it changes color

Step 7 . Add shredded potatoes and stir fry

Step 8 . Release the soy sauce and continue to stir fry the oyster sauce

Step 9 . Add celery and continue to stir fry

Step 10 . Add green red pepper shreds, and finally add vinegar and salt

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