Cooking Steps

Jujube, lotus seed and tremella soup

Jujube, lotus seed and tremella soup

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Jujube, lotus seed and tremella soup
Step 1 . All ingredients
Jujube, lotus seed and tremella soup
Step 2 . White Fungus Soaked Hair, Lotus Seed Soaked Soft
Jujube, lotus seed and tremella soup
Step 3 . Wash white fungus, lotus seeds, and red dates
Jujube, lotus seed and tremella soup
Step 4 . Put water into the pot and add white fungus
Jujube, lotus seed and tremella soup
Step 5 . Add lotus seeds again
Jujube, lotus seed and tremella soup
Step 6 . Then put in the red dates
Jujube, lotus seed and tremella soup
Step 7 . Put it into the rice cooker and press the Congee button until it is kept warm for about 1 hour
Jujube, lotus seed and tremella soup
Step 8 . Finally, add rock sugar
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