Cooking Steps

Olive leaf

Olive leaf

 This is a Hakka practice. It has the aroma of peanuts and olive leaves. It is!!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Olive leaf
Step 1 . First fry the peanuts until fragrant and break them!
Olive leaf
Step 2 . Dice pork into minced meat
Olive leaf
Step 3 . Dice Pueraria lobata
Olive leaf
Step 4 . Mix pork foam, Pueraria lobata, peanut and salt evenly
Olive leaf
Step 5 . Wrap it in the dumpling skin bought in the market, and this is the finished product
Olive leaf
Step 6 . Steamed, ready to eat!!
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