Fried pig tongue with soy sauce-You Are Foodie

By Vicky
37

Fried pig tongue with soy sauce

Stir fried pork tongue with soy sauce is a real stir fry. The whole room is full of fragrance. It's delicious! yummy! Peanut butter and Sichuan chili sauce can enhance the taste. It's a wonderful match! Miaota!

Main Ingredients

Garlic appropriate amount
garden radish A moderate amount of
scallion A moderate amount of
onion A moderate amount of
Pig tongue A moderate amount of

Auxiliary Ingredients

Chicken powder appropriate amount
salt A moderate amount of
sugar appropriate amount
Sichuan spicy sauce appropriate amount
Peanut butter appropriate amount

Please choose the wine with a higher degree, so the food will be more delicious

Step 1 . Prepare materials. Marinate pork tongue with salt, sugar and chicken powder for 15 minutes

Step 2 . Hot pot, Xiachuan spicy sauce, peanut butter, garlic and me

Step 3 . Stir fry the marinated pork tongue evenly

Step 4 . Stir fry the onion for a while, then add some salt, chicken powder and wine

Step 5 . Stir fry the onion over high heat until it is a little soft. Add the carrot slices and stir fry again

Step 6 . Stir fry the scallions for a while, turn off the heat and serve

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Cooking Steps