Stir fried pork with onion-You Are Foodie

By Barret
15

Stir fried pork with onion

This is a common home-made dish. You can also change pork into beef in much the same way

Main Ingredients

Lean pork appropriate amount
onion 1

Auxiliary Ingredients

monosodium glutamate appropriate amount
Cooking wine 1 tablespoon
Balsam oil appropriate amount
White pepper powder 1 teaspoon
salt appropriate amount
vinegar appropriate amount
Light soy sauce 3 tablespoons
garlic appropriate amount
ginger appropriate amount
scallion A moderate amount of

Stir fry the pork until it changes color. It doesn't take too long. Otherwise, the meat won't be fresh enough, which will affect the taste

Step 1 . Chop the onion and put it on a plate. Chop the onion, ginger and garlic. Pour a tablespoon of soy sauce into the pork slices. Marinate with a tablespoon of cooking wine for 20 minutes

Step 2 . Heat the bottom oil in the pot, stir fry the meat until it changes color, and put it out for standby

Step 3 . Add proper amount of oil and heat it. Pour in scallions, ginger and garlic to stir fry

Step 4 . Stir fry onions for a while

Step 5 . Pour in the meat and continue to stir

Step 6 . Pour in two tablespoons of soy sauce and half a teaspoon of vinegar, turn to medium heat and continue to stir fry

Step 7 . Add some pepper and salt

Step 8 . Finally, add proper amount of MSG, pour in sesame oil, and remove from the pot

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