Fried duck egg with mustard and celery
Step 1 . Ingredients: celery, shredded pickles, duck eggs
Step 2 . Wash the celery.
Step 3 . Cut on the chopping board.
Step 4 . Then, put the cut celery into a large bowl, add the shredded mustard greens, and beat in the duck eggs.
Step 5 . Then, add some cooking wine.
Step 6 . Add proper amount of salt.
Step 7 . Mix the seasonings well.
Step 8 . Then, pour the oil into the wok and heat it. Add the pickled celery egg mixture, stir fry until cooked. Serve.
Step 9 . Out of the pot and put on a plate.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
