Fried duck egg with mustard and celery-You Are Foodie

By Prudence
73

Fried duck egg with mustard and celery

Main Ingredients

Auxiliary Ingredients

salt A moderate amount of
Cooking wine appropriate amount

Step 1 . Ingredients: celery, shredded pickles, duck eggs

Step 2 . Wash the celery.

Step 3 . Cut on the chopping board.

Step 4 . Then, put the cut celery into a large bowl, add the shredded mustard greens, and beat in the duck eggs.

Step 5 . Then, add some cooking wine.

Step 6 . Add proper amount of salt.

Step 7 . Mix the seasonings well.

Step 8 . Then, pour the oil into the wok and heat it. Add the pickled celery egg mixture, stir fry until cooked. Serve.

Step 9 . Out of the pot and put on a plate.

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