Cooking Steps

Corn kernels with pepper and salt

Corn kernels with pepper and salt

Corn has the effects of appetizing and benefiting intelligence, calming the heart and activating blood circulation, regulating qi, reducing blood fat, delaying aging and enhancing memory. Among them, corn contains vitamins, magnesium and crude fiber. Regular eating can promote gastrointestinal peristalsis and accelerate the excretion of toxic substances, which is very beneficial to weight loss.
Main Ingredients
Auxiliary Ingredients
1. You can also use canned corn. I bought sweet corn in bulk, which should be kept dry after washing.2. You can also use only egg white.3. Don't keep turning when frying. Make sure the corn is in full contact with the oil.4. If you don't like more oil, you can reduce it. You can fry the Corn over a fine fire.
-- Cooking Steps --
Corn kernels with pepper and salt
Step 1 . Wash the corn kernels and drain.
Corn kernels with pepper and salt
Step 2 . Beat in an egg.
Corn kernels with pepper and salt
Step 3 . Add proper amount of raw flour, and put more raw flour.
Corn kernels with pepper and salt
Step 4 . Cut some scallions.
Corn kernels with pepper and salt
Step 5 . Put oil in the pan. The oil can be more moderate.
Corn kernels with pepper and salt
Step 6 . Heat the oil to 70-80% heat, and pour in the mixed corn kernels.
Corn kernels with pepper and salt
Step 7 . Pour in, fry for a while, then turn over and scatter.
Corn kernels with pepper and salt
Step 8 . Fry the corn until it is cooked. Add salt and pepper and stir fry.
Corn kernels with pepper and salt
Step 9 . Add scallion and mix well.
Corn kernels with pepper and salt
Step 10 . Just load it.
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