Microwave oven instant noodles-You Are Foodie

By Constance
28

Microwave oven instant noodles

I'm lazy these days. I don't want to cook. I suddenly think of my favorite when I just went to work in college

Main Ingredients

egg 1/2
instant noodles one

Auxiliary Ingredients

hot water 600ml

The heated water shall be poured slowly from one side to prevent the eggs from blooming. The eggs shall be pierced before microwave to prevent the eggs from exploding

Step 1 . Find a microwaveable large bowl, add eggs, and use chopsticks to make two holes until they are fully penetrated. You can add 2 or 1 egg as you like

Step 2 . Add hot water slowly to prevent the egg yolk from overflowing. The amount of water should be 2 centimeters above the dough. You can add more water to the soup if you like

Step 3 . Put it in the microwave, microwave for about 4 minutes and 30 seconds, the time can fluctuate up and down, and a 4-minute egg has a sugar core that is 4 and a half minutes fully cooked

Step 4 . Microwave looks good

Step 5 . Add the ingredients to the package and mix well. You can add pickled vegetables and other ingredients as you like

Step 6 . Microwave eggs for 4 minutes, take a look

Step 7 . Microwave eggs for 4 minutes, take a look

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