Fried egg with crab mushroom
Crab mushroom has the unique effects of preventing constipation, anti-cancer, anti-cancer, improving immunity, preventing aging and prolonging life It is a low calorie, low fat health food.
Step 1 . Cut the crab mushroom and wash it.
Step 2 . Beat the eggs and add a little salt - small spoonful of beer.
Step 3 . Heat the pan and drain the oil. Add the egg mixture, stir fry and shovel it out.
Step 4 . Add the remaining oil into the crab mushroom and stir fry until done. Add a little salt and soy sauce
Step 5 . Season eggs with pepper
Step 6 . It is good to put it on a plate
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