Crystal sugar pear tremella soup for relieving cough and moistening lung
Every year at this season, children begin to cough, and their parents start to mutter. In order to prevent this situation from happening frequently to children, in the heating season in the north, they often get him some food to clear the fire and moisten his lungs. At home, they often boil some pear water for him to drink. I don't have time to drink at home, so I put a thermos in it and take it to school.Some time ago, I neglected to take care of him. In addition, the weather suddenly became cold and unfortunately I also caught a cough. It was more painful to be a mother to see the child coughing. So I gave him some recipes to relieve and treat his cough in the morning and evening. After a few days of conditioning, my cough also fully recovered. Although my cough is over, I still have to drink this rock sugar snow pear tremella soup from time to timeStep 1 . Prepare the required ingredients
Step 2 . After Sydney is washed, cut it. Cut the hob at will
Step 3 . Put the cut Sydney, tremella, rock sugar and medlar into the rice cooker
Step 4 . Add an appropriate amount of clean water, and the water volume will not exceed the maximum water level of the rice cooker
Step 5 . Turn on the power supply of the rice cooker and choose nutrition stew. When the indicator light of the rice cooker jumps to the heat preservation state, rock sugar Sydney tremella soup will be stewed
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