Roast chicken wings-You Are Foodie

By Rosemary
57

Roast chicken wings

Main Ingredients

Regular smoking appropriate amount
black pepper appropriate amount
The soy sauce A moderate amount of
onion A moderate amount of
Chicken wing appropriate amount

Auxiliary Ingredients

Honey appropriate amount

Step 1 . Wash and drain the chicken wings, add soy sauce, cooking wine, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce, soy sauce

Step 2 . Peel and shred the onions, put them into a bowl, mix them slightly, and sprinkle a little black pepper (I use the kind of black pepper ground)

Step 3 . Put it in the oven, about 200 degrees -220 degrees, make it for 30 minutes first, and then add time

Step 4 . Turn the chicken wings upside down, apply the same sauce, and sprinkle a little black pepper

Step 5 . Turn the chicken wings upside down and continue to bake in the oven

Step 6 . In about 10 minutes, take out the chicken wings, rub a little honey on the wings, bake in the oven for about 6 minutes, and finish the work

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Cooking Steps