Crucian carp with fermented grains-You Are Foodie

By Dana
38

Crucian carp with fermented grains

It's very labor-saving. Don't put sugar and wine. You can also save onions and ginger.

Main Ingredients

Fragrant lees 30g
Crucian carp 250g

Auxiliary Ingredients

salt A moderate amount of
oil appropriate amount

No rice wine or sugar.

Step 1 . Crucian carp

Step 2 . Fermented grains

Step 3 . Fry crucian carp in oil, fry yellow on both sides, boil with water, add salt, and fermented grains.

Step 4 . Plate it and add medlar decorations.

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Cooking Steps