Stir fried clams with chili
The spicy food is delicious, my favorite^_^Step 1 . After buying clams, soak them in light saline water for oneortwo hours, and then let them spit out sediment. In this way, they will be better cleaned. After washing for several times, they will be basically clean
Step 2 . Coriander section, shredded chili, minced garlic, shredded ginger, minced onion
Step 3 . Heat an appropriate amount of oil in the pot, and add chopped onion, garlic and shredded ginger
Step 4 . Put shredded pepper and stir fry to make red oil
Step 5 . Add clams, stir fry a few, and put a little old soy sauce on it
Step 6 . Stir well
Step 7 . Cover the pot for a while
Step 8 . Open the lid and the clam opens its mouth
Step 9 . Add coriander section
Step 10 . Stir fry evenly, and then the coriander is cooked
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