
Stir fried clams with chili
The spicy food is delicious, my favorite^_^
Step 1 . After buying clams, soak them in light saline water for oneortwo hours, and then let them spit out sediment. In this way, they will be better cleaned. After washing for several times, they will be basically clean

Step 2 . Coriander section, shredded chili, minced garlic, shredded ginger, minced onion

Step 3 . Heat an appropriate amount of oil in the pot, and add chopped onion, garlic and shredded ginger

Step 4 . Put shredded pepper and stir fry to make red oil

Step 5 . Add clams, stir fry a few, and put a little old soy sauce on it

Step 6 . Stir well

Step 7 . Cover the pot for a while

Step 8 . Open the lid and the clam opens its mouth

Step 9 . Add coriander section

Step 10 . Stir fry evenly, and then the coriander is cooked
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!