Small crucian carp with distiller's grains

In other words, this small crucian carp with distiller's grains was made a few days ago. Because there was no time to clean it up, it was put in the hard disk.These days is the Tomb Sweeping Day holiday. The baby went to his grandmother's house, so he had time to sit down and make recipes quietlyCooking crucian carp with lees is also our traditional dish in Qidong. I feel that the lees and fish are cooked together, which really complement each other,If you put the prepared lees crucian carp into the refrigerator for refrigeration, it will be more delicious.

Main Ingredients

• Small crucian carp 400g

Auxiliary Ingredients

• Fresh chicken juice appropriate amount
• Distiller's grains appropriate amount
• pepper appropriate amount
• scallion A moderate amount of
• ginger appropriate amount
• Regular smoking appropriate amount
• salt A moderate amount of
• oil appropriate amount

1. put the prepared lees crucian carp into the refrigerator for refrigeration, and the taste is more delicious