Fried chicken salad~
Want to eat fried chicken and afraid that it will be too greasy and fatNow I'd like to introduce a fried chicken and vegetable salad to youWhen marinating chicken nuggets, add starch and then eggs, so that the flour shell of the Fried Chicken Nuggets will not fall off during the frying process.
Step 1 . Wash the vegetables first and set aside
Step 2 . Slice tomatoes, cucumbers and lettuce
Step 3 . Cut the chicken breast into pieces (the size can be determined by yourself ~) and add salt and soy sauce. Pepper, ginger powder, five spice powder, grasp evenly with your hands, then add a little starch (this step is very important) and marinate for ten minutes, then add an egg, and grasp well.
Step 4 . Put the chicken nuggets into a bowl filled with flour and shake it back and forth, so that the chicken nuggets are evenly stained with flour, saving time and effort~
Step 5 . When the oil temperature is 60% hot, add chicken nuggets to fry. The chicken nuggets can float as the standard ~ fry for about 6 minutes
Step 6 . Put vegetables in a large bowl and mix with thousand island sauce
Step 7 . Finally, add chicken nuggets^_^
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