Cooking Steps

Fried Spare Ribs, Wuxi Style

Fried Spare Ribs, Wuxi Style

 Although the method is simple, the taste is not ordinary. The sour and sweet braised spareribs definitely make you want to stop
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Fried Spare Ribs, Wuxi Style
Step 1 . Blanch the pork ribs in the pot to remove the blood, wash and drain the water for standby
Fried Spare Ribs, Wuxi Style
Step 2 . Cut shallots into small pieces, slice ginger, pat garlic flat and set aside
Fried Spare Ribs, Wuxi Style
Step 3 . Heat the pot with oil, add onion, ginger and garlic, and stir until fragrant
Fried Spare Ribs, Wuxi Style
Step 4 . Add drained chops and stir fry for a while
Fried Spare Ribs, Wuxi Style
Step 5 . Add raw soy sauce and stir fry evenly
Fried Spare Ribs, Wuxi Style
Step 6 . Stir fry with sugar
Fried Spare Ribs, Wuxi Style
Step 7 . Add ketchup and stir fry (ketchup can be increased or decreased according to your taste)
Fried Spare Ribs, Wuxi Style
Step 8 . Add hot water, and the water volume is basically the same as that of the small platoon. Cover the lid and turn to a small fire
Fried Spare Ribs, Wuxi Style
Step 9 . When the soup is thick, add an appropriate amount of salt to taste, and then dry the soup and take it out of the pot
Fried Spare Ribs, Wuxi Style
Step 10 . Finished product appreciation
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