Golden melon bread
" The golden pumpkin bread is baked. It is easy to make and tastes delicious; Interested friends can try it on their own& quot;Pumpkin must be peeled and steamed thoroughly, otherwise there will be particles that will affect the taste;The rope used to tie the pumpkin must be resistant to high temperature. It is best to use hemp thread and thick rope;
Step 1 . Pumpkin bread ingredients
Step 2 . Scrape the South and cut into thin slices;
Step 3 . Put it into Depp steamer and steam it in vegetable mode for about 25min until pumpkin puree, cool and set aside;
Step 4 . Pour high gluten flour, sugar and yeast into the blender dish and mix well;
Step 5 . Put pumpkin meat, eggs, water and condensed milk in turn, and mix them evenly;
Step 6 . Instead, stir quickly until the dough surface is smooth and rough film can be pulled out, stop the machine, add butter and salt, and stir at medium speed;
Step 7 . Until the dough surface is smooth and delicate, and the transparent film can be pulled out;
Step 8 . Take out the dough and wake up for 1 hour, about 1.5 times larger;
Step 9 . Divide the dough into 100g small dough, and wrap an appropriate amount of taro stuffing;
Step 10 . Wrap it into a circle and pinch the joint tightly. Use a thick string to loosely tie the pumpkin bread into six layers;
Step 11 . Finally, after waking up for 40min, the bread will swell and the string will be tightly tied in the bread blank;
Step 12 . Put it into the preheated Depp oven, heat it fast at 175 degrees, and bake it for 20 minutes;
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