Dr. Shi Q playing with mashed potato
This is a relatively Japanese snack, simple and easy to use!It's exciting. Go and try it~
Step 1 . Prepare materials
Step 2 . Heat water, corn syrup and white oil until boiling
Step 3 . Keep bubbling, turn off the fire
Step 4 . Pour in q-pop tapioca powder, and stir them smooth without powder with an electric egg beater or a stirring knife
Step 5 . This is what it looks like after mixing
Step 6 . Take out the dough while it is hot and wrap it with your favorite stuffing
Step 7 . Close the mouth, roll a circle of cooked powder, and pat off the excess powder
Step 8 . Nice cut, huh~
Step 9 . You like the size you make ~ the stuffing is also as you like!
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