Christmas Gingerbread Man-You Are Foodie

By Bing
74

Christmas Gingerbread Man

This week was originally a week to share toast pizza, but fans said they wanted to learn Christmas Gingerbread! Xiaobian came out of the tutorial on Christmas. Delicious Gingerbread is an indispensable thing in Christmas. People not only eat gingerbread on this day, but also dress it up! Let's move! To share more recipes, please follow wechat official account: play baking together!

Main Ingredients

Auxiliary Ingredients

baking powder 2 small tsp
Brown sugar 170g
Honey 4 small tsp

Step 1 . Prepare all materials

Step 2 . Soften the butter in advance, start the electric egg beater and whisk it at low speed until it is slightly white

Step 3 . Add brown sugar and stir well

Step 4 . Add honey

Step 5 . Add egg liquid, start the electric egg beater and stir evenly at low speed

Step 6 . Add ginger powder

Step 7 . Add sifted low gluten flour and stir with a scraper until there is no dry powder

Step 8 . Roll the dough into a dough with a thickness of about 0.3-0.4mm, and then put the dough into the refrigerator for about 10 minutes. Tip: put the dough into the fresh-keeping bag and roll it out

Step 9 . Take out the frozen dough, press out the shape with a biscuit mold, and coat it with egg water. At this time, preheat the oven in advance, and heat it 180 degrees, 160 degrees, for 10 minutes.

Step 10 . Put the biscuits in the oven, heat them 180 degrees, heat them 160 degrees, and bake them for about 12 minutes

Step 11 . After cooling, draw your favorite pattern with a chocolate pen~

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